Rolling Skillet: food truck website template

South Lake, Pasadena

Pasadena's favorite truck on four wheels

Find us at breweries, markets and office parks all week, or bring us to your party.

Rolling Skillet started in 2004 with a borrowed grill at the farmers market. A year later we bought an old bread truck and fitted it out ourselves.

We still cook every order to order, and we still take the truck to the market every Saturday.

Tacos, bao and fries from a truck that parks around Pasadena. See where we are this week or book us for your event.

Every dish has a vegetarian version, and we fry in a separate fryer.

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Step 1: Book or walk in
Reserve online for groups of five or more. Walk ins are always welcome at the bar.
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Step 2: Order your way
Ask us about allergies and swaps. We cook to order and can make most dishes milder.
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Step 3: Take some home
Everything on the menu is available to go. Call ahead and it will be ready when you arrive.

Rated 5 out of 5
“We booked them for our wedding and guests still talk about the pork belly tacos.”
Ines Adeyemi
Regular since 2006
Rated 5 out of 5
“I check the schedule every Monday so I know which day to bring lunch money.”
Tess Moreno
Lives in South Lake
Rated 5 out of 5
“Fast, friendly and the mushroom bao is the best vegetarian thing on any truck in town.”
Isaac Kowalski
Saturday regular
Rated 5 out of 5
“They fed 200 people at our company picnic without a hitch.”
Jack Bianchi
Ordered for a birthday
Rated 5 out of 5
“The churros are dangerous. I get two.”
Anya Marsh
Comes in every week

Weddings, office lunches and parties from 50 guests. Tell us the date and we will send a quote.