Bakery
Sunday Flour
Warm bakery site with daily bakes, celebration cake orders with pricing, and a visit page.
Bakery Food and drink
Clean bakery site on three pages with a what we bake page with prices, a cake order form and a how it works section.
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A small bakery in Traverse City making naturally leavened bread and pastry by hand, with celebration cakes to order.

Step 1
Reserve online for groups of five or more. Walk ins are always welcome at the bar.
Step 2
Ask us about allergies and swaps. We cook to order and can make most dishes milder.
Step 3
Everything on the menu is available to go. Call ahead and it will be ready when you arrive.
Our sourdough ferments for two days. It tastes better and it is easier to digest.
The bakers start at 2am so the shelves are full when we open at 7.
Birthday and wedding cakes with five days notice, flavors that change with the season.
Yesterday's bread goes to the food bank on Tuesdays and Fridays.
“The almond croissant is the best I have had outside Paris.”
“They made our wedding cake for sixty guests and it was gone in twenty minutes.”
“Get there before 9 on Saturday or the sourdough is gone. Worth the alarm.”
We open at 7am. Sourdough and croissants often sell out by noon on weekends.
Call by 5pm the day before and we will hold it under your name.
We bake a flourless chocolate cake and almond cookies, but the kitchen uses wheat flour all day.
Five days for most cakes, three weeks for tiered wedding cakes.
Cakes within ten miles for $20. Bread is pickup only.
Layer cakes from $52 with five days notice. Pick a flavor and we will do the rest.
Live preview: links and menus work. Every word, photo and color can be changed after you start.
Bakery
Warm bakery site with daily bakes, celebration cake orders with pricing, and a visit page.
Bakery
Elegant bakery site on two pages with a contact page, an about section and a how it works section.
Bakery
Friendly bakery site on four pages with a what we bake page with prices, an about page with the team and a cake order form.